DESCRIPTION:
Ingredients to prepare green beans gravy sabzi at home.

Chopped Beans into 1 inch Pieces
Chopped Tomatoes (Tamatar)
Poppy Seeds (Khas Khas)
Cashew Nuts (Kaju)
Ginger and Chilli paste (Adrak Mirchi)
Oil
Turmeric Powder (Haldi)
Cumin Powder (Jeera)
Coriander Powder (Dhaniya)
Garam Masala
Red Chilli Powder (Lal Mirch)
Add Salt (Namak)

Green beans are known by many common names, including French beans, string beans, snap beans, and snaps.Green beans are healthy as they have a good amount of fibre




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