DESCRIPTION:
Julia Child's Mousse au Chocolat recipe: http://bit.ly/mousseauchocolatjc

The French Chef is a television cooking show created and hosted by Julia Child and produced and broadcast by WGBH, the public television station in Boston, Massachusetts, from February 11, 1963 to 1973. It was one of the first cooking shows on television. This is the fourth episode from the third series. All rights belong to the Cooking Channel. Bon appétit!